Infused Water

Cucumber strawberry and mint infused water

Cold drinks are essential for hot summer days. And what is cuter and more refreshing than infused water? Simply add fresh fruits or herbs to water pitchers and let the flavors infuse!

The possibilities are endless! Here are a few ideas:

  • Lemon + basil + mint (This combination tastes like lemonade but the basil adds some depth of flavor!)
  • Cucumber + strawberry + mint (Yes cucumber! It’s super refreshing!)
  • Raspberry + rosemary + rose petals

At your next BBQ, switch the sweet juice and soda for fruity infused water. Minimum effort. Maximum healthiness. Plus it will add some fun and liven up the whole meal. All your guests will be impressed!

No more arguments needed :b Let’s start infusing flavours!

Infused Water

Infused Water


  • Water
  • Sliced fruits or herbs (the thinner the slices, the easier the fruits will infuse)


  1. Place fruits and herbs in bottom of pitchers.
  2. Fill pitchers with water.
  3. Let sit for at least 4 hours in the fridge (or more for a stronger tasting flavour).

Lemon mint and basil infused water

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